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Jacqueline Burt Cote

ABOUT

Jacqueline Burt Cote is a writer, editor, and mother of three who has been covering parent and family-related issues for two decades. 

EXPERTISE

  • Jacqueline's work has appeared in such print and online publications as Parents, Parenting, Pregnancy, American Baby, Bon Appetit, Time Out New York Kids, Cafemom.com's The Stir, Mommyish, The Huffington Post, The New York Post, and many others. She has also spoken about parenting and family-related topics on TV and web shows including Good Morning America, Anderson Cooper 360, and HuffPost Live. 
  • Jacqueline is also the author of the bestselling "Fast and Fresh Baby Food Cookbook: 120 Ridiculously Simple and Naturally Wholesome Baby Food Recipes"

EDUCATION

  • Jacqueline studied drama at NYU's Tisch School of the Arts, illustration at The School of Visual Arts, and journalism at The New School.